Domenico d'Imperio - Chef

Consulting

Chef Domenico d'Imperio and his staff are devoted to the study, consulting and realization of projects for hotel trade and restoration. They provide qualified personnel for the opening of new restaurants and hotels, or update menus for already active structures:

Kitchen Optimization
Food and Beverage Management
Meetings
Catering Services
Winery doc Administration and Supply Office Marketing
Administration of Restaurants in Hotels
Cooking and Serving Instruction
Human Resources Selection
Opening and Administration of Hotels and Restaurants

The chef is at your disposal to organize events at your location.

Courses

The courses are designed for workers who would like to update and improve their knowledge and working skills. The instruction is complete with programs in specific subjects that can be taught for individuals or groups.

The chef organizes refresher courses directly at your location.

Teaching

The teaching is designed for structures such as tourism schools, academies or institutes that offer scholastic instruction to those interested in learning this profession. Structures that are able to teach one the professionalism that this trade and the market require.